Origins
Central America
South America
Ingredient
100% Arabica
All-Natural Flavour
Best brewing method
Drip Machine
Pour Over
Certification
Vegecert
Kosher
About the coffee
Tasting notes
Aroma
Flavour profile
Body
Smooth + Silky
Acidity
Gentle
Sweetness
Balanced
Finish
Clean
Description
Every Canadian has an opinion about the perfect butter tart. We won't settle that debate, but we did make a pretty great coffee.
Built around an approachable medium roast, Butter Tart brings together notes of buttery pastry, brown sugar, and warm vanilla without overwhelming the coffee beneath. The sweetness is inviting, the aroma nostalgic, and the finish beautifully balanced.
It's everything you love about the classic dessert—minus the sticky fingers.
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