Sustain Initiative

For the past decade, the Muskoka Roastery has directed at least 1% of annual sales back into community and environmen...

How to Brew - Chemex

  Using a medium-course grind to enhance the citrus, fruity and well-balanced notes of Muskoka Roastery Coffee Co. ...

How to Brew - French Press

  We are brewing Muskoka Roastery Coffee Co. Black Bear in a French Press using a medium-course grind size. The Fre...

How to Brew - Bean to Cup

  We are brewing our Muskoka Roastery Coffee Co. Howling Wolf in a bean to cup machine using the course grind sett...

Walking the Talk

Every morning we consider ourselves lucky to come to work in Muskoka to roast premium coffee and try to make a positi...

Cold Brew Locations!

Attention all cold coffee drinkers – the Muskoka Roastery coffee you love just got a whole lot cooler! Our handcrafte...

Attn: Amazon.com Shoppers!

Are you an avid amazon.com shopper? Perhaps a prime member? Well if so, we have some great news for you - a limited ...

Muskoka Maple Affogato

Looking for a perfect dessert for these summer nights? (Who are we kidding, this would be equally good in fall, winte...

All New Flavour!

We're always on the hunt for innovative new coffees that fit with our brand. And what sounds more delicious or fits m...

Green Energy - The Right Choice

There is currently a lot of conversation around Green Energy and whether it is, in fact, the right step to take as we...

2019 Impact Report

Who could use a Butter Tart?

We're not the only ones itching to break out our Spring wardrobes. One of our signature flavours, Butter Pecan, is al...