Coconut Mocha Chill

Creamy coconut. Rich chocolate. REAL Chill over ice.

The Coconut Mocha Chill is made for dreamy summer afternoons — the kind where the sun stays high, the playlist stays easy, and the ice never lasts long.

Smooth and creamy with just enough mocha depth, it’s the kind of afternoon treat that somehow makes an already perfect summer day feel even better.

Ingredients

  • 1 cup REAL Chill, chilled
  • ½ cup coconut milk
  • 1 tsp chocolate syrup
    (or cocoa with a touch of sugar)
  • Ice
  • Optional: toasted coconut flakes for garnish

How to Make It

  1. Fill a glass with ice.
  2. Add the chocolate syrup and a splash of coconut milk. Stir gently to combine.
  3. Pour in chilled REAL Chill.
  4. Top with the remaining coconut milk and give it a soft swirl.
  5. Finish with toasted coconut flakes, if desired.

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