Café Décaféiné Ours Noir
Café Décaféiné Ours Noir
Café à torréfaction foncée décaféiné de façon naturelle à l’aide de la méthode suisse et doté d’un corps profond
À propos de ce café
Muskoka compte beaucoup d’ours noirs. En fait, on estime que le parc Algonquin avoisinant abrite plus de 2 000 ours. C’est pourquoi, lorsque nous avons conçu ce café à torréfaction française pour notre gamme initiale, nous n’avons pas eu à chercher trop loin pour une source d’inspiration.
Customer Reviews
Notes de dégustation
Love this dark roast decaf! Best decaf coffee I’ve tried! If you’re looking for a a decaf coffee I highly recommend this one! You can get in whole bean or already ground.
Black Bear Decaf has the richness and depth of taste while reducing the caffeine to almost zero. This allows me to still enjoy Black Bear while respecting my need to reduce caffeine.
Love the coffee just wish the pods were marked "decaf"
Black Bear and Maple…two kinds of beans review I blend Black Bear with Muskoka Maple to enjoy a tasty blend. Black Bear is a strong coffee and almost too strong. Blending it with Decaf Maple gives a lovely taste and lightens the reaction to the Black Bear. I have been doing this for at least 10 years. The service I have received from Muskoka Roastery is exemplary and delivery is great. Too bad there are no decaf products in my local grocery store, but only when I have not ordered in time before I run out of the decaf blend.
Best decaf I’ve ever had, very full bodied
